Ezulwini Villa logo EZULWINI VILLABoutique Hotel
Menu
01

Breakfast

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Breakfast last orders: 10:30am.

  • Classic Farmhouse

    $15

    Fried eggs | scrambled | boiled, bacon, mushroom, fried tomato, baked beans and sausages.

  • 3 Egg Omelette

    $10

    Omelette made with fresh eggs with a filling of peppers, cheese, mushroom, bacon, tomato and onions, garnished with micro greens.

  • French Toast

    $12

    With fresh berries, bacon and honey.

  • Flapjacks American Style

    $12

    With berries, crispy bacon and honey.

  • Eggs Benedict

    $12

    Classic dish with 2 poached eggs on an English muffin topped with hollandaise sauce and Canadian bacon, smoked salmon as a substitute for extra cost.

  • Avo Toast

    $8
  • Toasted Sandwiches

    $8

    To choose from our main collection: ham and cheese, chicken mayo, cheese and tomato, bacon, lettuce and tomato, egg mayo.

  • Minute Steak

    $15

    Grilled juicy au poivre steak with fries and a micro salad.

  • Healthy Breakfast

    $10

    Freshly baked granola with seasonal fruit, yoghurt and syrup.

  • Breakfast Burger

    $12

    Bacon, lettuce, tomato, onion, egg and cheese on a toasted burger bun.

  • Club Sandwich

    $15
02

Breakfast Extras

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Please ask the team for Baked Beans, Cheese and Egg prices; the printed menu’s alignment is unclear.

  • Sausage

    $1
  • Mushroom Sauce

    $2
  • Fries

    $5
  • Smoked Salmon

    $5
  • Pepper Sauce

    $2
  • Baked Beans

    Please ask
  • Cheese

    Please ask
  • Egg

    Please ask
  • Mushroom

    $2
  • Avocado

    $1
  • Grilled Tomato

    $1
  • Bacon

    $1
  • Yoghurt

    $3
03

Burgers

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  • Chicken Burger

    $15
  • Seraphic Burger

    $18
04

Starters

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  • Soup of the Day

    $5

    Subject to availability and seasonality.

  • Prawn Avocado Tower

    $15

    A summery Asian dish with fresh flowers and colors, prawn meat, avocado, citrus mayonnaise and a lime-chilli dressing.

  • Wings

    $12

    Splendid chicken wings served with a miniature salad. Options include zinger lemon, barbecue, fiery peri peri and sizzling buffalo.

  • Crumbed Haloumi

    $15

    Haloumi cheese breaded and served with a miniature salad and balsamic reduction.

  • Gypsy Spit

    $15

    Grade A bacon-wrapped button mushroom stuffed with peppers, and topped with cheese au gratin style.

  • Cream of Mushroom

    $5

    Button mushroom in sauce.

05

Salads

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  • Mixed Salad

    $6

    A combination of fresh ingredients including crispy lettuce, cherry tomatoes, red onion, avocado, toasted seeds with a balsamic reduction dressing.

  • Greek Salad

    $8

    Lettuce, red onion, feta cheese, olives, cherry tomatoes, cucumber and a Greek dressing.

  • Butternut Salad

    $6

    Honey glazed roast butternut squash with feta cheese, toasted seeds and balsamic reduction on a bed of rocket.

  • Caesar Salad

    $6

    A classic, consisting of crispy bacon, lettuce, croutons and Parmesan cheese tossed in a homemade Caesar dressing.

  • Salmon Salad

    $15

    Greek inspired dish with lettuce, feta cheese, kalamati olives, red onion, tomatoes, lemon wedges and a salmon fillet.

06

Pasta Delight

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  • Lasagna Vegetarian

    $10

    Seasonal vegetables.

  • Lasagna Beef

    $15

    Juicy ground beef in tomato sauce.

  • Spaghetti alla Carbonara

    $20

    Tasty egg and bacon in pasta with Parmesan cheese.

  • Tagliatelle alla Bolognese

    $20

    Classic Italian dish with homemade tagliatelle and a bolognese sauce.

  • Napolitana

    $15

    Classic sauce served with Fettuccine pasta in tomato and herb sauce.

  • Penne Chicken Alfredo

    $15

    Chicken Alfredo sauce with chicken, mushroom and herbs served with al dente penne pasta.

07

Lamb

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  • Lamb Chop | 250g

    $28

    A juicy 250g herbed lamb rack served with mashed potatoes, veggies and a mint piquant sauce.

08

Pork

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  • Pork Noisettes | 300g

    $20

    Rolled pork fillet grilled or pan-fried and served with rice and vegetables.

  • Pork Tomahawk | 250g

    $20

    Classic grilled tomahawk served with fries and a miniature salad.

  • Pork Ribs | 500g

    $25

    Pork ribs served with fries and a miniature salad.

  • Pork Chop | 250g

    $17

    Classic pork chop served with fries and a miniature salad.

09

Steaks

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  • T-Bone 250g

    $22

    Served with fries and a salad with a choice of mushroom or pepper sauce.

  • Tomahawk 500g

    $30

    Served with fries and a salad with a choice of mushroom or pepper sauce.

  • Sirloin 250g

    $22

    Served with fries and a salad with a choice of mushroom or pepper sauce.

  • Fillet Medallion 300g

    $25

    Served with mashed potatoes and a choice of mushroom or pepper sauce with vegetables and rice.

10

Chicken

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  • Chicken Schnitzel

    $18

    Served with creamy mushroom sauce and french fries.

  • 1/4 Portuguese Chicken

    $17

    Quarter chicken served with fries and fresh garden salad.

  • Chicken Ballotine

    $22

    Rolled with fresh bacon and herbs on a bed of mixed vegetables served with mashed potatoes and a mushroom sauce.

11

Seafood

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  • Wok-Fried Prawns

    $30

    Deep sea catch prawns fried in a garlic ghee and accompanied by a miniature salad & fries.

  • Tilapia

    $20

    Tilapia fillet (crumbed, beer-battered, pan-fried) served with a miniature salad and fries (pan-fried served with veggies & rice).

  • Hake

    $20

    Hake fillet (crumbed, beer-battered, pan-fried) served with a miniature salad and fries (pan-fried served with veggies & rice).

  • Salmon en Papillote

    $30

    Salmon fillet roasted in foil with fresh asparagus, leeks and broccoli.

  • Calamari Delight

    $21

    Marinated calamari rings served either beer-battered or wok-fried accompanied by fries and a miniature salad.

12

Desserts

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  • Apple Crumble

    $5

    A bed of warm, spiced apple crumble topped with a scoop of creamy vanilla ice cream.

  • Amarula Malva Pudding

    $6

    Warm, spongy Malva pudding bathed in a rich, caramelized amarula sauce. Served with a pool of hot, creamy custard for a delightful South African dessert experience.

  • Belgian Waffles

    $7

    A warm Belgian waffle piled high with your favorite ice cream and drizzled with your choice of sauce.

  • Lime & Raspberry Cheesecake

    $10
  • Cake of the Day

    $10
  • Ice Cream

    $6
  • Crêpes Suzette

    $10
  • Seasonal Fresh Fruit

    $5
13

Extras

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  • Mushroom Sauce

    $2
  • Fries

    $5
  • Smoked Salmon

    $5
  • Fried Rice

    $3
  • Plain Rice

    $3
  • Pepper Sauce

    $2
  • Grilled Chicken

    $2
  • Steamed/Fried Vegetables

    $2
14

Hot Beverages

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  • Coffee

    $3

    Latte, Espresso, Americano, Mocha, Affogato.

  • Cappuccino

    $3
  • Black Tea

    $2
  • Herbal Tea

    $2
  • Spiced Tea

    $2
  • Green Tea

    $2
  • Hot Chocolate

    $3
  • Glass of Milk

    $3
  • Irish Coffee

    $8
15

Drinks

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Sizes and paired prices follow the printed menu. Please confirm the price for your chosen soft-drink size.

  • Mineral Water

    $1
  • Soft Drinks 330ml | 500ml

    $2
  • Appletiser | Grapetiser

    $5
  • Smoothies

    $5
  • Milkshakes

    $5
  • Fresh Juice (Glass | Box)

    $3 | $8
  • Juice Box (1L | 2L)

    $8 | $16
View the original printed food menu

The supplied printed pages are retained for reference.

Original Seraphic food menu cover
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Ezulwini Villa · Greendale, Harare

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